Biomanufacturing is the process of utilizing living organisms and/or biologically derived materials to produce biomolecules and material (such as vaccines, proteins, vitamins, bioplastics, and supplements) for applications in agriculture, the food and beverage industry, medicine, pharmacy, energy production and many more areas. Bioscience fundamentals concepts will also be explored. 

This program provides an understanding of the biomanufacturing industry, its requirements and applications. In addition to theoretical discussions, the course provides first-hand experiments on basic, yet important laboratory techniques.